Italy / page 36
Dec. 21, 2020
On Shores of Lake Garda, Volunteers Harvest Abandoned Trees for Charity
Volunteers in Toscolano Maderno are demonstrating the economic and social value of abandoned olive trees.
Dec. 4, 2020
Italian Olive Oil Production Off by Nearly a Third This Year, Forecasts Suggest
The most significant drops in yield have been reported in the south, while northern and central Italy recorded some increases.
Nov. 29, 2020
New Insights Into the World’s Oldest Bottle of Olive Oil
After a series of studies, researchers were able to confirm the content of a bottle found at an archaeological site near Mount Vesuvius was indeed olive oil. The discovery sheds light on the oil's molecular evolution over time.
Nov. 20, 2020 News Briefs
Olive Oil Times Awarded for News Coverage by Italian Agriculture Group
Nov. 18, 2020 News Briefs
Covid Relief Program Could Also Help Italy's Olive Oil Storage Problem
Nov. 12, 2020 Production
Experts in Italy Offer Advice for Olive Growers Combating the Fruit Fly
Nov. 9, 2020 News Briefs
Nov. 9, 2020 World
Volunteers Lend a Hand in Italy's Olive Harvest to Help Those in Need
Oct. 27, 2020
Italian Farmers Want Something Done About Wild Boars
With the number of wild boars in Italy doubling in the last ten years to two million, farmers' groups are calling again for a comprehensive plan to deal with an old and growing problem.
Oct. 20, 2020
Harvest in Full Swing at Italy's Award-Winning Farms
Expectations are high among Italy's top-rated producers as their farms and mills run at full tilt.
Oct. 15, 2020
As EVOO Consumption Remains Strong in Italy, Producers Hope Prices Follow
A survey showed that 80 percent of Italians habitually buy extra virgin olive oil. Strong domestic consumption paired with poor harvests in Europe could lead to a rebound in prices.
Oct. 12, 2020
Signs of Life Among Puglia’s Xylella-Ravaged Groves
Farmers in the southern Apulian commune of Casarano – in a Xylella fastidiosa red zone – have successfully harvested olives of the Favolosa cultivar. The triumph provides a roadmap for other producers in Xf-hit areas.
Oct. 12, 2020
Italian Researchers Say Nutri-Score Treats Shoppers 'Like Children'
Experts opposed to the adoption of the Nutri-Score labeling system in Europe say it's an oversimplified solution to a complicated issue.
Oct. 5, 2020
New Consortium to Promote Terre Aurunche PDO
A producers' association seeks to standardize and promote Terre Aurunche PDO extra virgin olive oil and promote its quality.
Sep. 28, 2020
Seven Countries Protest Adoption of Nutri-Score at European Meeting
Italy, the Czech Republic, Greece, Latvia, Hungary, Cyprus and Romania asked the E.U. to take a new approach to the subject of front-of-pack labeling.
Sep. 25, 2020
Italy Approves Aid for Mills Hit by 2018 Snow Storm
Italy pledged €8 million to help mills and processing cooperatives affected by the Burian snow storm.
Sep. 23, 2020
Early Estimates Point to Lower Production in Italy
As the harvest gets underway in Sicily, three of Italy’s main agricultural organizations estimate this year’s olive oil harvest will be earlier and smaller than last year.
Sep. 22, 2020
In Italy, Students Return to Study Among Olive Trees
A pioneering outdoor classroom at the Ciuffelli Agricultural Institute provides students with an inspiring setting to resume their studies.
Sep. 16, 2020
Italy Provides €140M in Loans to Producer Groups to Buy Olive Oil, Table Olives
Guaranteed loans are available to producer organizations to buy Italian olive oil and table olives from their members.
Sep. 14, 2020
Bad Weather Ahead of Harvest Dampens Spirits of Italy's Olive Oil Producers
Extreme weather events – ranging from hail storms to flash flooding – have impacted olive growers across Italy. For many farmers, hopes of a promising harvest have washed away.
Sep. 9, 2020
Italy Reiterates Opposition to Nutri-Score Label, Calls for Wider Adoption of Nutrinform
the Italian Minister of Agriculture has been lobbying other E.U. governments on the issue and has called for the protection of foods that she hailed as "pillars of the Mediterranean diet.”
Sep. 8, 2020
Authorities Investigate New Olive Tree Pathogen in Northeast Italy
The Venetian regional government has teamed up with farmers and researchers to find the cause of an ongoing outbreak
Aug. 27, 2020
Italian Agricultural Agency’s Olive Oil Purchase Tenders Are Too Low, Farmers Argue
The Agency for Payments in Agriculture has awarded its €8 million tender. Skeptical farmers are questioning the criteria used to make the decision and have said the final amount of €2.28 is too low.