Italy / page 6

Feb. 19, 2024

Fourth Generation of Sicilian Farmers Celebrate Local Cultivars

In southeastern Sicily, the producers behind Vernèra share a sense of social responsibility and environmental sustainability.

Jan. 31, 2024

Farmers on Small Italian Islands Restore Ancient Groves and Local Production

Growers on Giglio Island and Capri are restoring centuries-old olive trees to revive a fading culture and protect unique island landscapes.

Jan. 5, 2024

Buoyed by Awards, the Pope’s Official EVOO Producer Looks Ahead to Harvest

Pontiffs have traditionally favored extra virgin olive oils of Lazio. Domenico Sperlonga is following in the footsteps of his forefathers to serve Pope Francis.

Dec. 5, 2023

Soaring Expenses Strain Producers in Southern Europe

Olive oil producers in Spain, Italy and Greece are grappling with challenges that threaten the viability of the sector.

Nov. 27, 2023

Producers Behind Loco Galbasa Achieve Childhood Dream, World-Class Quality

The Sicilian brand Loco Galbasa combines the pursuit of quality and the commitment to environmental sustainability.

Nov. 21, 2023

The Agronomic and Macroeconomic Forces Behind Olive Oil Prices in Italy

Despite an anticipated production rebound in Italy, prices will likely remain high. Farmers will need to adapt to a new reality.

Nov. 20, 2023

Olive Oil Sales Slump in Spain and Italy Amid Rising Prices

Consumers are switching to smaller bottles of extra virgin olive oil and, in some cases, choosing lower grades.

Oct. 31, 2023

Global Olive Oil Production Set for Second Straight Year of Decline

The world’s seven largest olive oil-producing countries are expected to yield 1.97 million tons in the 2023/24 crop year, 23 percent below the average of the previous four campaigns.

Oct. 16, 2023

Olive Trees on Public Land Provide Bountiful Harvest for Italian Locals

A growing number of local authorities encourage local citizens and schools to harvest abandoned olive trees on public lands.

Oct. 11, 2023

Small-Scale, Regenerative Farming Drives Quality for Maraviglia in Tuscany

Since 2019, the producer behind Agricola Maraviglia has found a symbiotic balance between nurturing the landscape and producing award-winning olive oil.

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Oct. 3, 2023

Optimism in Italy as Olive Harvest Gets Underway

While producers in southern Italy expect bumper crops, the fortunes of farmers in central and northern Italy are less certain.

Sep. 26, 2023

How Monovarietal Olive Oils Promote Ecological Farming, Safeguard Landscapes

Producing monovarietal extra virgin olive oil promotes endemic varieties, which require fewer phytosanitary interventions, preserve landscapes and promote biodiversity.

Sep. 25, 2023

Olive Farmers in Puglia Face Catastrophic Harvest After Autumn Storms

The damage to the southern Italian region’s olive trees is expected to drive up prices in the short term and lower production in future harvests.

Sep. 13, 2023

Investing in Community and The Environment Through Olive Farming

Paolo Miceli and Sergio Sensat’s farm in western Sicily is a forward-looking investment in the region and community.

Sep. 6, 2023

The Art of Permaculture in Central Italy

The advice of a friendly neighbor inspired the founders of the Italian company Carma to choose a sustainable path to success.

Sep. 6, 2023

Europe’s Evolving Fight Against Xylella Fastidiosa

Early detection across the European Union remains at the forefront of the struggle against the bacterium as officials are hopeful about new research, methods and tools.

Aug. 24, 2023

Cultural Events in Southern Italy Combine Music, Nature and Olive Oil

The warm Italian summer nights are being brightened by events that combine extra virgin olive oil with artistic and cultural expressions.

Aug. 14, 2023

Italy Set to Invest €100M for Olive Mill Upgrades

Starting in 2026, funds will be dispersed to millers across the country to upgrade equipment and technologies.

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