World Olive Oil Competition

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Apr. 14, 2016

The World's Best Olive Oils, Delivered

The New York International Olive Oil Competition announced the coming launch of the Best Olive Oils Marketplace, where you can buy this year's award-winning extra virgin olive oils.

Apr. 14, 2016

World's Best Olive Oils to Be Revealed Tonight

The winners of the New York International Olive Oil Competition will be announced tonight at a 5:30 press conference broadcast live.

Apr. 11, 2016

Judging Underway at World's Largest Olive Oil Competition

The judges for the New York International Olive Oil Competition have begun analyzing 827 entries from 25 countries to identify this year's best extra virgin olive oils.

Sep. 9, 2015

Registration Opens for NYIOOC 2016

The winners will be known as the world's best olive oils, coveted by chefs and buyers around the world in search of the year’s highest-rated brands.

Jun. 8, 2015

Upstart Albea Blanca Strikes Gold

In its first year, Albea Blanca has managed to produce four of the world's best olive oils.

Jun. 3, 2015

EVOO Awards Stir Competitive Spirit in Greece

Despite the bleak economic outlook for Greece these days, the future looks bright for producers who strive for quality.

May. 12, 2015

New Faces Among the Old Trees of an Award-Winning Buccheri Cooperative

Two sons of the founders of the Agrestis cooperative in Buccheri are bringing new energy to the home of some of the world's best olive oils.

May. 7, 2015

An Olive Oil from Japan Wins Top Award

An extra virgin olive oil from Japan, Takao Nouen no Olive Hatake, won a Best in Class Award at the world's most prestigious olive oil competition.

May. 4, 2015

38 U.S. Brands Make List of Best Olive Oils

Despite a punishing drought, California olive oil producers still managed to craft some of the year's best extra virgin olive oils.

Apr. 20, 2015

Strong Showing for Italy at NYIOOC

Despite a poor harvest, Italy maintained its position as the second-most-awarded country at the 2015 New York International Olive Oil Competition.

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Apr. 19, 2015

Third NYIOOC Conference 'Resounding Success'

Producers, marketers, merchants, buyers, chefs and journalists from around the world gathered in New York to network and discuss all things EVOO.

Apr. 17, 2015

Australian Producer Boundary Bend Wins 9 Awards at NYIOOC

Australian olive oil company, already the world’s most awarded producer at the New York International Olive Oil Competition, added to their lead Wednesday.

Apr. 17, 2015

Spain Finishes at the Top Again in New York

Spain won more awards than any other country at the 2015 New York International Olive Oil Competition, the largest and most prestigious olive oil quality contest in the world.

Apr. 9, 2015

Tales of Two Olive Oil Producers

Boundary Bend CEO Rob McGavin and Domenica Fiore founder Frank Giustra will be among the speakers at the 2015 NYIOOC Conference next Wednesday.

Mar. 30, 2015

World's Olive Oils Set to Compete in New York

In two weeks, 671 olive oils will compete in the world's largest and most prestigious olive oil competition, where the year's best will be unveiled.

Mar. 16, 2015

For Fashion Designer Norma Kamali, Olive Oil Is 'at the Core of Who We Are'

“With fashion people," says Norma Kamali, "I talk about how (olive oil) makes them more beautiful. That gets their attention.”

Mar. 11, 2015

Third NYIOOC Bigger than Ever

Despite the most challenging harvest in recent memory as many as 700 olive oils will compete for the coveted awards next month in New York.

Feb. 15, 2015

New York Conference to Offer Diverse Perspectives on the Culture of Olive Oil

The third NYIOOC Conference will look at the cultural context of olive oil today, before daring to predict where it will be in the years to come.

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