World Olive Oil Competition
Apr. 17, 2015
Australian Producer Boundary Bend Wins 9 Awards at NYIOOC
Australian olive oil company, already the world’s most awarded producer at the New York International Olive Oil Competition, added to their lead Wednesday.
Apr. 17, 2015
Spain Finishes at the Top Again in New York
Spain won more awards than any other country at the 2015 New York International Olive Oil Competition, the largest and most prestigious olive oil quality contest in the world.
Apr. 9, 2015
Tales of Two Olive Oil Producers
Boundary Bend CEO Rob McGavin and Domenica Fiore founder Frank Giustra will be among the speakers at the 2015 NYIOOC Conference next Wednesday.
Mar. 30, 2015 World
Mar. 16, 2015 World
For Fashion Designer Norma Kamali, Olive Oil Is 'at the Core of Who We Are'
Mar. 11, 2015 World
Feb. 15, 2015 World
New York Conference to Offer Diverse Perspectives on the Culture of Olive Oil
Feb. 3, 2015 The Best Olive Oils
In Olive Oil's Worst Year, Even More Expected to Compete for Title of 'World's Best'
Sep. 17, 2014
Top Olive Oil Producers Signing Up for Third NYIOOC
Registration is open and producers from every region are entering their brands in the 2015 New York International Olive Oil Competition.
Sep. 16, 2014
Texas Olive Oil Producers Beating the Odds
Despite acknowledged hurdles, Texan farmers have managed to produce some of the world's best olive oils.
May. 13, 2014
Three French producers, submitting oils to the huge New York competition for the first time, took home three coveted quality awards.
Apr. 21, 2014
13 Olive Oils From Latin America Awarded at NYIOOC
Uruguay led the region with four awards, followed by Mexico and Peru with three wins each. Chile won two awards, and Argentina took one.
Apr. 16, 2014
U.S. Producers Win 37 Awards at International Olive Oil Competition
Two California olive oil producers won the first American ‘Best in Class’ awards at the 2014 New York International Olive Oil Competition.
Apr. 16, 2014
Spain’s Standout Success at 2014 NYIOOC
Spain won more prizes than any other country in the latest edition of the New York International Olive Oil Competition.
Apr. 15, 2014
Plenty of Enthusiasm At NYIOOC Tasting Event
As the second New York International Olive Oil Competition came to a close, a tasting was held to sample a selection of this year’s entries.
Apr. 10, 2014
Call to Action at NYIOOC: Educate
Attendees heard from impassioned presenters who urged them to recognize education as a cornerstone for success in the olive oil industry.
Apr. 9, 2014
Conference Offers Strategies for Olive Oil Importing, Distribution
NYIOOC conference speakers captured the attention of attendees with solid advice on matters of distribution and importing.
Apr. 9, 2014
California Producer Sees ‘Green Shoots’ of Growth for Industry
The California Olive Ranch CEO knows that the olive oil industry is troubled, but sees signs of hope for a brighter future.
Apr. 9, 2014
NYIOOC Conference Opens with Barjol, Ravetti
The NYIOOC seminars began today, with speakers addressing a full house at The International Culinary Center.
Apr. 9, 2014
Olive Oil Brands Encouraged to Connect With Consumers in Innovative Ways
In front of a sold-out audience, speakers emphasized the power of engagement, storytelling and creating connections.
Apr. 8, 2014
New York Competition Opens to Packed House
The second edition of the New York International Olive Oil Competition opened today before a sold-out audience and viewers around the world.
Apr. 2, 2014
Countdown to New York International Olive Oil Competition
The world's most important olive oil competition will kick off Tuesday before a sold-out audience at the International Culinary Center.
Mar. 18, 2014
NYIOOC Seminars to be Streamed Live
A live video feed of the two-day NYIOOC conference program will be available to subscribers.