production / page 61
Mar. 21, 2017
Ultrasound Can Improve EVOO Extraction
Researchers have developed an affordable extraction system using ultrasound that can improve quality and increase yield.
Mar. 1, 2017
Is a Perfect Storm Brewing for California's Olive Oil Industry?
Headwinds for Europe's olive oil market appear to bode well for California's growing industry.
Jan. 26, 2017
How Cold Temperatures Can Help Olive Production
Very low temperatures and snow can have positive effects on olive trees by reducing the olive fruit fly population, containing fungal diseases and aerating the soil.
Jan. 20, 2017 World
Project in Greece Converts Olive Cultivation Into a Climate Management Tool
Jan. 12, 2017 Business
Jan. 11, 2017 Business
Jan. 5, 2017 Food & Cooking
Dec. 13, 2016 Business
Dec. 12, 2016
California Olive Oil Production Reaches 13,300 Tons
An estimate by the California Olive Oil Council reveals strong growth in the state's production and market share.
Dec. 6, 2016
Lower Output in Greece Blamed on Climate
Affected by extended heat and fly attacks, Greece's annual olive oil output is forecast to drop by 17 percent, and Italy's more than double that. Still, Greece remains a surplus country with a loyal client base and strong export potential.
Dec. 5, 2016
Chile on Track to Surpass 19 Percent Growth in Olive Oil Production
Projected to exceed 22,000 tons of olive oil production in 2016, Chile has overcome adverse climate conditions with a savvy combination of efficiency and a sharp focus on quality.
Dec. 5, 2016
World Olive Oil Production Drops Sharply
The International Olive Council said total olive oil production will drop by fourteen percent.
Nov. 26, 2016
Uncertainty Leads to Higher Prices in Spain
Skewed data and a killer disease have cast a sense of anxiety over the Spanish olive oil market. Production has decreased and olive oil prices are likely to spike.
Nov. 23, 2016
A Disappointing Olive Harvest in France
French olive growers are expecting the 2016 harvest to be disappointing as a severe drought hit the country during the critical summer months.
Nov. 21, 2016
Tunisia Second Among Africa's Organic Exporters
Despite the economic difficulties, some organic farmers have developed successful initiatives to rank Tunisia as the second largest exporter of organic products in Africa.
Nov. 18, 2016
Sustainable Olive Oil Production Helps Mitigate Climate Change
The International Olive Council attended the Conference of the Parties of the United Nations Framework Convention on Climate Change (COP22) to present research on sustainable olive oil production.
Oct. 26, 2016
Prison Inmates Near Florence Learn from Award-Winning Producer
The producer of the award-winning Laudemio brand teaches the art of making great olive oil to inmates serving sentences in the penal institution of Sollicciano, in the suburbs of Florence.
Oct. 21, 2016
Olive Harvest in France Threatened by Drought
A prolonged drought in the French department of Alpes-de-Haute-Provence is threatening the olive harvest which has just begun in the region.
Oct. 17, 2016
The First Zero-Impact Olive Mill to Produce Energy
Giovanni Cassese's designed a system built by Pieralisi that might just be the first completely environmentally sustainable olive mill.
Oct. 13, 2016
World Olive Oil Production Slips, Brazilian Imports Sharply Lower
The latest figures from the International Olive Council predict a 7 percent drop in production and sharply lower imports by Brazil after years of growth.
Sep. 28, 2016
Italian Olive Oil Production Estimated to Be Down by As Much As Half, Prices Largely Unaffected
Despite earlier predictions of a strong harvest, olive oil producers in Italy and most of Europe have revised their forecasts for the 2016 season sharply downward, while stocks from last year are keeping prices stable.
Sep. 20, 2016
Greek Farmers Expect Lower Yields as Harvest Nears
The olive fly, a heat wave, and a drought are likely to lead to a reduced production of 200,000 to 250,000 metric tons of olive oil in Greece this year.
Sep. 7, 2016
Olive Oil Production in China Reaches 5,000 Tons
While still a relatively small olive oil supplier, China is looking to expand domestic production to satisfy a growing market for healthier oils.