production / page 65
Feb. 24, 2016
Historic Olive Harvest Expected in Portugal
Portugal could produce an estimated 765,000 tons of olive this year, which would be the third largest harvest in the last 75 years,
Feb. 1, 2016
Course for Advanced Tasters at McEvoy Ranch
On February 8, noted researcher Agustí Romero will teach a course examining the causes of various olive oil attributes.
Jan. 19, 2016
Jaén's Olive Oil Production Falling Short of Forecast
With Andalusia 40 percent behind estimated production, ASAJA-Jaén expresses doubt about hitting the government’s forecast
Jan. 11, 2016 Europe
Dec. 18, 2015 Europe
Dec. 10, 2015 Production
In Morocco, a Program to Improve Agricultural and Industrial Practices in the Olive Sector
Dec. 8, 2015 Business
Dec. 7, 2015 Europe
Nov. 30, 2015
Low Olive Oil Reserves Cast Shadow on Spain’s Increased Production
With an estimated 400,000-ton production increase over last year, limited reserves mean inventory will only increase by an estimated 80,000 tons.
Nov. 3, 2015
Italian Harvest Off to Strong Start
Farmers are reporting a strong early harvest in terms of production totals and quality.
Oct. 29, 2015
Farmers' Union in Jaén Calls for Official EU Production Estimates
The world’s top-producing olive region claims other countries’ lack of transparency harms Spanish producers.
Oct. 26, 2015
Spain Forecasts Production of 1.2M Tons
The world production leader said the 2015-2016 harvest should yield 1.2 million tons of olive oil.
Oct. 22, 2015
Catalonia Says its Output Will Be Lower, But Prices Should Remain Stable
The Federation of Agricultural Cooperatives of Catalonia (FCAC), said there will be a 33 percent reduction overall with volume estimates calculated at 25,000 tons.
Oct. 15, 2015
California's Bumper Crop Might Not Yield the Oil Some Predicted
Producers caution it's too soon to say if the jump in fruit tonnage will yield the 4 million gallons predicted earlier.
Oct. 14, 2015
Greece's Early Harvest Olive Oils
Early harvest oils, with their bitter taste, low acidity, and higher antioxidant content are worth paying a little extra for. If you can find them.
Oct. 13, 2015
To Filter or Not Filter? Well, it Depends.
University of California at Davis Olive Center researchers looked at the data to settle the age-old debate. What they found is that there's no clear solution.
Oct. 8, 2015
High Hopes, Few Answers as Harvest Gets Underway in Italy
Production in 2015 is expected to be up, but too many variables can still affect the final yields to know yet how this year's harvest will play out.
Sep. 9, 2015
This Year's Harvest Not as Bad as the Last One, Council Wagers
The IOC pegged production for the 2015/2016 harvest at “more than 2.5 million tons,” or, in other words, it won’t be the worst harvest in 15 years.
Aug. 5, 2015
Will the 2015 Olive Harvest Be a Good One?
It’s still early, but there is much speculation and anticipation about the upcoming olive harvest and its consequences for producers and consumers alike.
Mar. 13, 2015
Olive Tree's Cool-Weather Offshoot
An Oregon conference exposed the growing culture of pioneers willing to think outside the box about where olive oil comes from and where it’s going.
Feb. 15, 2015
A program to promote cooperation between Israeli and Palestinian farmers has been extended.
Feb. 13, 2015
The second Enoliexpo exhibition displayed innovation in the fields of olive oil and wine production.
Feb. 9, 2015
Power Plant in Spain Fueled by Olive Oil Waste
A new power plant in Andalucia is generating electricity and saving the environment by using waste from olive oil production as fuel.