Spain

Nov. 15, 2024

Spanish Table Olive Sector on Edge After Trump Election Win

Spain's black table olive producers, already reeling from tariffs imposed during the first Trump administration, fear more are on the horizon.

Oct. 18, 2024

Officials in Spain Optimistic Ahead of Harvest as Prices Remain Elevated

Spain is expected to produce between 1.4 and 1.5 million tons of olive oil in the 2024/25 crop year after a wet winter and mild spring favored a bumper crop.

Sep. 16, 2024

Table Olive Production in Spain Rebounds, but Falls Short of Initial Expectations

Farmers warn that a hot and dry August impacted the size and marketability of table olives.

Sep. 16, 2024

Invasive Sheep Devastate Olive Groves in Eastern Spain

Over the past 50 years, invasive species like the Barbary sheep have rapidly increased in both population and range, leading to more frequent interactions with agriculture.

Sep. 5, 2024

Spanish Producers, Policy Makers Explore Strategies for Success in Chinese Market

From an emphasis on quality and terroir to smaller packaging formats, Spanish olive oil sector stakeholders identified several strategies to increase olive oil consumption in China.

Aug. 20, 2024

Leveraging AI to Enhance Olive Oil Quality, Efficiency and Trust

AI has been improving olive farming for a decade, enhancing efficiency, decision-making, traceability, and sustainability. Recent advancements include predictive pricing, pest control, and personalized marketing.

Jul. 20, 2024

Trade Commission Extends Tariffs on Spanish Black Olives

The decision came two months after the U.S. Court of Appeals ruled in favor of the Commerce Department’s tariffs.

Jul. 15, 2024

Xylella Fastidiosa Identified in Extremadura

Extremadura joins the Balearic Islands and the Community of Valencia as the Spanish regions with active Xylella infestations.

Jul. 9, 2024

Enhancing Excellence: How the World's Best Restaurant Uses Extra Virgin Olive Oil

Locally sourced extra virgin olive oil is an essential ingredient for the Michelin-star chefs at Disfrutar Barcelona and their award-winning tasting menu.

Jul. 8, 2024

New Spanish Podcast Delves into the World of Olive Oil

A la Sombra del Olivo brings together three hosts from different backgrounds and a diverse range of guests with the goal of educating the public about olive oil.

Jun. 26, 2024

Rising Olive Oil Imports Contribute to Spain’s Trade Deficit with Argentina

While Spain’s agricultural trade deficit fell by 33 percent between 2022 and 2023, olive oil imports increased by nearly 230 percent due to a poor harvest and rising prices.

Jun. 25, 2024

Bank of Spain Attributes Ongoing Inflation to Soaring Olive Oil Prices

The bank’s statements come as the government announced plans to continue its Value-Added Tax markdown on most foods, including olive oil.

Jun. 25, 2024

Spanish Households Purchase More Sunflower Oil Than Olive Oil for the First Time

Falling olive oil sales are linked to reduced production and elevated prices, whereas sunflower oil has become more affordable during the same timeframe.

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Mar. 7, 2024

Sustainability Keeps This Award-Winning Producer Grounded

Treurer is working to establish a circular economy to promote high-quality olive oil production and Mallorca’s natural beauty.

Mar. 6, 2024

US Surpasses Spain as Second-Largest Olive Oil Consumer

Experts predict the U.S. will overtake Italy to become the world’s largest consumer of olive oil.

Feb. 29, 2024

Supermarkets in Spain Poised to Clash Over Olive Oil Prices

Olive oil prices at origin remain at historic highs, but direct-to-consumer promotions by some brands have supermarkets weighing their next move.

Feb. 28, 2024

Córdoba Festival Promotes Local Olive Oil Against Backdrop of Harvest Challenges

Organizers hailed the event as an opportunity for local producers to promote their products after a demanding harvest.

Feb. 23, 2024

World Trade Organization Finds U.S. Noncompliant in Table Olive Trade Spat

The WTO ruled that the U.S. must remove tariffs on Spanish table olive imports, while a separate case is pending in the Court of Appeals.

Feb. 20, 2024

Balearic Islands Tighten Restrictions as Xylella Spreads in Mallorca

The strain of Xylella fastidiosa responsible for Olive Quick Decline Syndrome was identified in other plants in Mallorca.

Feb. 13, 2024

The Role of Gulls in Spreading Olive Seeds Across Balearic Islands

Gulls contributed to the long-distance spread of local olive seeds, facilitating the colonization and expansion of the variety

Feb. 7, 2024

Acesur CEO Highlights Andalusia's Key Role in Sector's Future

Gonzalo Guillén believes production capacity is the limiting factor to increase olive oil consumption and Andalusia remains best positioned to expand the market.

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