Spain / page 28
Dec. 8, 2020
Producers Seek PDO in Castile y León
The new Aceite del Tiétar PDO would cover 6,000 growers in the province of Ávila, which is responsible for the majority of production in Castile y León.
Dec. 8, 2020
Spanish Producers Join Chorus of Concerns Over Nutri-Score
With Spain set to formally introduce the controversial front-of-pack label system in the first months of 2021, producers worry Nutri-Score will only add to consumers' confusion about the health benefits of olive oil.
Dec. 2, 2020
Producers in Spain Denounce Digital Services Tax Plan
Farmers and olive oil producers fear that the tax, which will mostly affect American companies, will hinder the efforts to negotiate a resolution to existing tariffs and may lead to the imposition of more.
Dec. 1, 2020 Business
In Spain, Some See New Opportunities for Tourism in Pandemic's Wake
Nov. 11, 2020 News Briefs
Olive Oil Consumption in Spain Increased During State of Emergency
Nov. 10, 2020 Business
Oct. 13, 2020 Business
Rising Adversity in Olive Oil Sector Gives Rise to New ‘Olive Council’ in Córdoba
Oct. 1, 2020 News Briefs
Sep. 22, 2020
Olive Flies in Spain Are Immune to Common Pesticide, Study Finds
Roughly 80 percent of olive fruit fly populations on the mainland have genes that confer resistance to one of the most popular pesticides.
Sep. 4, 2020
Imports Rise in Spain as Big Brands Work Around U.S. Tariffs
Spanish companies are re-exporting more oils from Portugal and Tunisia to the U.S. to bypass tariffs.
Aug. 31, 2020
Spanish Table Olive Exports to U.S. Fall Further
Table olive exports from Spain to the United States fell by almost a third in the first half of 2020. U.S. tariffs are blamed for the steep drop.
Aug. 21, 2020
Spain's Farmers Welcome Low Harvest Forecasts
An official for one of Spain’s main agricultural unions argues that steadily rising global consumption paired with a decrease in production may lead to more demand for Spanish olive oil and cause prices to rise.
Aug. 19, 2020
Spanish Olive Oil Exports to U.S. Plummet in First Half of 2020
Olive oil exports from Spain to the U.S. dropped by 39 percent in the first half of the year. Farmers and exporters blame tariffs for the decline.
Jul. 20, 2020
Jaén Launches Initiative to Increase Sustainability, Profitability
Through the Seralma Verde project, Jaén's provincial government will advise and support producers seeking to transform olive oil waste products.
Jul. 20, 2020
Organic Olive Cultivation Continues to Grow in Spain
The land area dedicated to organic olive farming in Spain rose to 209,288 hectares in 2019.
Jul. 16, 2020
Olive Oil World Tour Campaign Relaunches in Spain
From July through September, thousands of passengers boarding the high-speed ferry, Cecilia Payne, will be reminded of Spain's olive oil sector.
Jul. 16, 2020
Tariff Threats, Covid Aftermath Hang Over Spain's Table Olive Harvest
Table olive producers are expecting a slightly better harvest this year than they had in 2019. In spite of this, uncertainty over the future of the sector remains.
Jul. 10, 2020
Having Survived Invasion and Disease, Millenary Olive Tree Recognized in Spain
The Spanish Association of Olive Municipalities has named a 1,100-year-old olive tree on Mallorca the “best monumental olive tree in Spain.”
Jul. 6, 2020
Trade Group Donates 190k Liters of Pomace Oil to Hospitality Sector in Spain
In the wake of the pandemic, the Spanish interprofessional, Oriva, will distribute the refined oil to 12,500 hotels, restaurants and caterers.
Jul. 6, 2020
As Covid Cases Drop in Spain, Plans to Protest Ramp Back Up
Olive growers and oil producers are resuming their public campaigns calling for more support for a sector in turmoil.
Jul. 1, 2020
Olive Oil Consumption in Spain Continues to Grow
A new report from the country's Ministry of Agriculture, Food and Fisheries said olive oil consumption grew by more than three percent for the second straight year. Demand for extra virgin olive oil has led the way.
Jun. 24, 2020
Spain Bets on Biorefineries to Find New Revenue for Small Producers
Olive oil producers and researchers are working to bring biorefineries to rural producers in Andalusia. The goal is to supplement revenues while making mills more sustainable.
Jun. 11, 2020
Proposed Reforms to Spanish Olive Oil Sector Met With Skepticism
The Spanish government has put forward a package of 10 measures to help shore up the country's struggling olive oil industry.