Spain / page 46

Dec. 7, 2015

Harvest Will Not Recoup Low Stocks in Spain

A report by the USDA Global Agricultural Information Network estimates that production in Spain this season will not make up for the depleted stores.

Nov. 30, 2015

Low Olive Oil Reserves Cast Shadow on Spain’s Increased Production

With an estimated 400,000-ton production increase over last year, limited reserves mean inventory will only increase by an estimated 80,000 tons.

Nov. 20, 2015

San Isidro Labrador Cooperative Joins Interóleo

Andalusia’s second-largest olive oil seller incorporated its third new member in five months.

Nov. 10, 2014

Spanish Olive Oil, Main Protagonist at Fórum Gastronómico

Mexico was the guest country but Spanish olive oil was the main protagonist at the Fórum Gastronómico hosted in Barcelona.

Oct. 22, 2014

Not Such a Mediterranean Diet for College Students in Spain

A recent study finds that most Spanish university students opt for a diet that is high in meat and dairy but low in fruits and vegetables.

Oct. 21, 2014

Dcoop Acquires Cargill’s Share of Mercaoleo

The Spanish cooperative purchased Cargill's half of a joint venture that began in 2007, taking control of Mercaoleo's huge bottling plant.

Oct. 13, 2014

Groups Work to Improve Viability of Table Olives in Andalusia

Agricultural organizations and Spain's Ministry of Agriculture are working to create a working plan to improve the struggling sector.

Oct. 13, 2014

Extra Virgin at Gastronomika

The 16th International Gastronomy Congress showcased extra virgin olive oil and its many culinary applications.

Oct. 6, 2014

Deoleo and FINUT Agree to Further Olive Oil Research

The world leader in bottled olive oil has reached an agreement with the Iberoamerican Nutrition Foundation (FINUT) to support innovation.

Sep. 25, 2014

Spanish Olive Oil Exports Surpass One Million Metric Tons

An exceptional campaign winds down with the news of yet another milestone for Spain's olive oil export sector.

Advertisement

Sep. 24, 2014

Spanish Olive Oil Production Will Drop By Nearly Half, Report Says

GEA Westfalia says global olive oil production will slide to 2.6 million tons this season, down over 20 percent from last year's record.

Sep. 2, 2014

Andalusia Boasts Record Olive Oil Exports Amidst Drought

While Andalusia celebrates record numbers for olive oil exports in the first half of 2014, a drought is forecast to cripple next year's numbers.

Aug. 12, 2014

Spain Replaces Italy as Top Olive Oil Exporter to the U.S. and Japan

The global leader in olive oil production reached a new milestone thanks to a record harvest, and poor showings among European competitors.

Aug. 2, 2014

Spanish Promotional Campaign Makes Progress

A campaign by Spain's Interprofesional del Aceite de Oliva Español celebrated a successful first year.

Jul. 22, 2014

Farmgate Prices Up 20 Percent in Spain

Prices are trending upward on predictions of a significant decrease in production for the upcoming campaign in Andalusia.

Jul. 1, 2014

Spanish Olive Oil Prices Rebound

Prices in the Spanish market for all major olive oil categories have rebounded as the industry anticipates record levels of production and solid exports.

Jun. 25, 2014

How The Olive Compound Hydroxytyrosol Helps Stop Infections

A compound found naturally in olives helps fight bacterial infections, according to an international patent application by Spanish scientists.

Jun. 9, 2014

Soil May Have Most Impact on Certain Olive Oil Phytosterol Levels

A new study shows that soil quality may impact steryl glucoside levels in olive oils more than olive cultivar or farming methods.

More