Mar. 21, 2011
Designing Better Olive Oil through Genetic Mapping
Spanish scientists say they have pioneered a genetic map of the olive and isolated genes pivotal to the production of more profitable, higher quality and even healthier olive oil.
Mar. 18, 2011
Commissioner Says He Will Analyze Spain's Call for Private Storage Aid
European Commissioner for Agriculture Dacian Cioloş said he would closely examine Spain's case but reiterated he saw no proof of a "serious market disturbance" requiring bulk storage payments.
Mar. 14, 2011
Spanish Wholesalers: Don't Blame Us for the Olive Oil Crisis
The average Spanish consumer knows the price of olive oil per liter much like people elsewhere know the price of milk and gasoline, causing stores to use it as bait.
Mar. 3, 2011 Europe
Spain's Farmers Call for a Clamp-Down on Olive Oil Price Abuses
Feb. 23, 2011 Europe
Feb. 16, 2011 Europe
Jan. 31, 2011 Asia
China Lightens Spanish Olive Oil Stock with $9 Million Order
Jan. 30, 2011 Europe
Jan. 16, 2011
Group Announces Project to Reduce Impact of Olive Oil Production
The objective of the CITOLIVA initiative is to unite olive oil producers in Southwestern Europe with regards to sustainable development, technological innovation and land use.
Jan. 12, 2011
Spanish Olive Oil Giant Grupo SOS Announces New Financial Strategy
With a successful refinancing and an injection of around 600 million euros, the company has announced a strategic plan to distribute dividends to investors within the next two and a half years.
Jan. 10, 2011
Deep Freeze Destroys 15 Percent of Olive Harvest in El Comtat
Temperatures as low as 19.4 degrees (°F) destroyed over 3.5 million pounds of olives in El Comtat, one of Spain's principle growing regions.
Jan. 10, 2011
Spain's LA Organic Targets Colombia
The move into the Colombian market follows reports that find consumers there becoming more aware of the benefits of olive oil amid a growing demand for gourmet products.
Jan. 6, 2011
Spain Olive Oil Giant Hojiblanca Gets 3,000 Ton Order from China Co.
The deal marks a major breakthrough for the world's largest olive oil company, which seemed to be failing so far to capitalize on the huge emerging market.
Jan. 6, 2011
Blas Melgarejo Cordero and Andrés Martos Medina
From a deep understanding of the humble Picual cultivar the partners at Melgarejo - Aceites Campoliva have crafted what has been called the best extra virgin olive oil in Spain.
Dec. 5, 2010
The consolidation in the bottling industry is to blame for the critical imbalance in the value chain of Spain's olive oil industry, the Spanish newspaper reported today.
Nov. 4, 2010
In Spain, a Move to Ban Refillable Olive Oil Bottles in Restaurants
The initiative, defended by Socialist deputy Alejandro Alonso, looks to eradicate the dangers of “anonymous serving bottles” which he claims, “greatly degrade the image of olive oil."
Nov. 1, 2010
Book Details the History of Olive Oil in Andalusia
The 430-page book, available for download, presents an exhaustive analysis of the olive oil world, from its origins to its current use and their importance in the socio-economic development of Andalusia.
Nov. 1, 2010
Paris Food Show Calls Olive Oils Marketed for Children "Innovative"
SIAL, the biannual food industry marketplace, highlighted three extra virgin olive oil products geared towards children among their "Trends and Innovations" selections.
Oct. 28, 2010
Farmers Union Reaches Out to Uninsured Olive Growers
Only 3% of olive growers in Jaen have insured their plantations against a disaster. The other 97% would be left without recourse in the event of frost, hail and other natural hazards.
Oct. 26, 2010
Recipe Contest in Brazil Promotes Spanish Olive Oil
The campaign to promote Spanish olive oil throughout Brazil is seen as a key strategic move to woo the consumer base of a country yet to be dominated by a single olive oil provider.
Oct. 21, 2010
Spanish Farmers Threaten to Scrap Harvest Unless Government Acts
Many Spanish farmers have calculated that collecting the 2010/11 harvest would cost them more than what they would gain from withholding their products from the market.
Oct. 12, 2010
Spanish Olive Oil Continues Push into China
A recent study found that 82% of olive oil sold in China is labeled extra virgin, with Spain providing nearly half of the olive oil consumed in the huge emerging market.
Oct. 4, 2010
Pitching an Extra Virgin Olive Oil for Kids
Spanish producer Vega Carabaña says its smooth, slightly fruity and aromatic extra virgin olive oil is just right for children as young as 6 months. The cute packaging doesn't hurt either.