sustainability / page 36
Jan. 5, 2017
Are Olive Seeds the Next Superfood?
A Spanish olive oil manufacturer is exploring alternative uses for the products usually thrown away. As it turns out, olive seeds boast a range of healthful properties than could be used in beauty products, foods, supplements and more.
Dec. 19, 2016
Harvard Hosts Forum on Feeding the Planet During Climate Change
A forum at the Harvard T.H. Chan School of Public Health discussed ways to sustain at-risk food resources made vulnerable from climate change, and the impacts for populations in developing countries.
Dec. 15, 2016
Moroccan Farmers Combat Climate Change With Olive Trees and Innovation
Climate change is altering Morocco's landscape and creating serious challenges for the agricultural sector. In the Al Haouz province, resilient farmers took steps to adapt, and they have a burgeoning olive industry to show for it.
Dec. 6, 2016 Business
Nov. 18, 2016 Production
Sustainable Olive Oil Production Helps Mitigate Climate Change
Oct. 17, 2016 World
Oct. 5, 2016 World
Award-Winning Olive Oil Producer Thinks Weed Control Is for the Birds
Aug. 10, 2016 Food & Cooking
Waste Not: Novel Application of Olive Mill Waste as Food Antioxidant
Aug. 3, 2016
Olive Mill Waste Seen as a Renewable Resource for Biosurfactant Production
Researchers have discovered an innovative, cost-effective and environmentally viable process to recycle olive oil waste byproduct into valuable biosurfactants.
Jul. 8, 2016
Olive Oil Production Gives Back to Environment More than it Takes
The latest research indicates that the carbon sink effect from olive trees in the biomass and soil is much higher than greenhouse gas emissions from production.
Mar. 22, 2016
France Cuts Proposed Tax Hike on Palm Oil
Growers in Indonesia and Malaysia protested strongly to the French Government and managed to slash a proposed surtax on palm oil before the law was finally passed.
Mar. 17, 2016
Project Aims to Bring Social Change through Olive Oil in Brazil
Social Trees wants to plant thousands of olive trees, producing olive oil in support of youth education in the Rio Grande do Sul region’s poorer communities.
Mar. 15, 2016
In Liguria, Olive Oil from a Golf Course
Ligurian producer Franco Boeri Roi makes a Taggiasca olive oil from the trees growing in a golf club in Sanremo.
Feb. 29, 2016
Irrigating with Wastewater Found Not to Affect EVOO Quality
A study finds that irrigating olive trees with treated wastewater could be an effective way of preserving resources without affecting quality.
Dec. 10, 2015
Sustainable EVOO Production Reuses All Byproducts
Thanks to the great development of digesters for renewable energy during recent years, humid pomace can be used for the production of biogas.
Aug. 3, 2015
At Expo 2015, One Olive Oil Producer's Commitment to Sustainability
Coppini Arte Olearia educates Expo visitors on olive oil tastes, health benefits and sustainable production.
May. 11, 2015
Tunisian Olive Sector Benefits from Japanese Cooperation Project
A Japanese development project underway in Tunisia aims to support the development of olive oil products and promote the export of Tunisian olive oil.
May. 7, 2015
Rajasthan Studies Viability of Olive Leaf Tea
The government of the Indian state of Rajasthan is exploring the possibility of producing tea with the leaves of the olive tree.
Apr. 27, 2015
New Technology to Recycle Wastewater
By using the new water recycling system olive producers use up to 90 percent less water, a major benefit for the environment.
Apr. 6, 2015
Mediterranean Diet Also Good for the Environment
The diet predominant in Mediterranean countries creates a much smaller carbon footprint than the standard diets in countries like the United States.
Feb. 9, 2015
Power Plant in Spain Fueled by Olive Oil Waste
A new power plant in Andalucia is generating electricity and saving the environment by using waste from olive oil production as fuel.
Jan. 19, 2015
Olives Reach New Heights in Valtellina
One of the consequences of rising temperatures is that it's now possible to cultivate olive trees where it was previously unthinkable.
Dec. 14, 2014
Project in Algeria Turns Byproducts into Compost
A study has examined how oil mills in central Algeria can make use of olive oil production byproducts by transforming them into compost.