sustainability / page 8

Mar. 27, 2023

Farm to Fork Strategy Under Fire Ahead of European Elections in 2024

Supporters of the landmark sustainable agriculture strategy say Farm to Fork must be codified into law by September, 2023.

Mar. 2, 2023

Organic Farms Produce Less, but Are More Cost Effective, Study Finds

Researchers in Germany highlighted the difference between conventional and organic farming in terms of real costs and yields.

Feb. 15, 2023

Andalusia Expand Efforts to Reduce CO2, Promote Biodiversity

The Andalusian government has partnered with SEO/BirdLife to reduce the region's carbon footprint by expanding the Olivares Vivos project.

Jan. 5, 2023

Nations Sign COP15 to Protect the Future of Biodiversity

The United Nations conference closes its doors after more than ten days of intense negotiations. The resulting agreement aims to increase biodiversity and restore ecosystems.

Jan. 3, 2023

An Olive Leaves-Based Diet Might Improve Sheep's Cheese

New research reveals that adding olive leaves to a ewe's diet results in healthier cheese.

Dec. 30, 2022

‘Pollution Party’ Over as Europe Agrees to More Strict Emissions Trading System

The long waited-for reform of the carbon trading market extends to most economic sectors and provides additional funds for green investment.

Dec. 8, 2022

New Research to Study Impact of Soil Health on Olive Oil Quality

The project seeks to better understand how olive growing affects soil biodiversity and ecological function and how soil health affects olive oil quality and safety.

Dec. 1, 2022

Olive Pits Fuel Flights from Seville

Biofuel from olive pits and other organic waste cut carbon dioxide emissions of more than 200 flights by 200 tons.

Nov. 22, 2022

Compensation for Climatically Vulnerable Countries Agreed at COP27

The final agreement agreed to “loss and damage” payments for developing economies and reinforced commitments to lower emissions but not phase out fossil fuels.

Nov. 22, 2022

Multinational Food Producers Call for Swift Change in Agricultural Practices

Some of the world’s largest food producers and agribusinesses said a shift to regenerative farming is necessary to mitigate the impacts of climate change.

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Nov. 10, 2022

Europe and Morocco Sign Deal to Develop Sustainable Agricultural

The €115 million program is meant to modernize Morocco’s agricultural sector, promote reforestation and protect biodiversity.

Nov. 10, 2022

Nearly Half of the Farmland in Europe Faces Erosion Factors

Soil assessment and conservation measures are increasingly important due to climate change. Good farming practices could reduce erosion caused by tillage, water and wind.

Nov. 9, 2022

Greenhouse Gas Emissions Hit Record Highs in 2021

The World Meteorological Organization's latest report showed significant increases in methane, carbon dioxide and nitrous oxide emissions.

Nov. 6, 2022

Ahead of COP27, U.N. Warns Current Climate Pledges Are Insufficient

According to the U.N., only 24 of 193 nations have submitted their climate pledges, which are far from sufficient in diverting the massive climate crisis.

Nov. 3, 2022

Study Sheds Light on Environmental Impact of Global Food Production

Meat production from cows and pigs, and rice, wheat and seed oil crop production have the worst environmental impacts.

Oct. 31, 2022

Thousands of Xylella-Resistant Trees to Be Planted in Puglia

The reforestation effort is meant to restore devastated landscapes, promote biodiversity and increase the area’s resistance to new pathogens.

Oct. 27, 2022

How Intensive Agriculture and Olive Cultivation Impact Soil Health

While intensive agriculture degrades soil health in seasonal crops, the same cannot be conclusively said about olives.

Oct. 24, 2022

As Reservoirs Dry Up, Spain Establishes Water Policy Board

The board will coordinate efforts between the public and private sectors and make proposals to increase energy efficiency, save water and digitalize farms.

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