United States / page 15

Jul. 13, 2021

A Third of The Best American Olive Oils Come from This California Region

Producers from California’s Central Coast attributed the climate, soil and dedication of local institutions to their big successes at the World Olive Oil Competition.

Jul. 1, 2021

EPA Plans to Tackle Food Waste in Effort to Reduce Carbon Emissions

The United Nations found that food waste is responsible for up to 10 percent of global greenhouse gas emissions.

Jun. 22, 2021

U.S. Court Rules in Favor of Spanish Producers Over Table Olive Tariffs

The Court of International Trade said the Commerce Department had failed to prove that subsidies received by Spanish table olive producers violated U.S. law.

May. 18, 2021

Producers Honor Dan Flynn for His Contributions to California Olive Oil

The founder of the UC Davis Olive Center received the California Olive Oil Council's Pioneer Award for his "lasting impact on the state's olive oil industry."

May. 6, 2021

Despite Tariffs, Spanish Olive Oil Exports to U.S. Rose to Begin Fiscal Year

The reopening of hospitality and tourism in the U.S. combined with poor harvests throughout the Mediterranean may have had an impact.

May. 4, 2021

Legislation Restricting Use of 'California' on Olive Oil Labels Gains Momentum

While AB-535 has gained some prominent supporters and breezed through committees, its detractors remain confident a compromise can still be reached.

May. 3, 2021

Spanish Politicians Call on Biden to Drop Black Olive Tariffs Ahead of E.U. Summit

The meeting comes ahead of two important deadlines that will shape future trading relations between Spain and the U.S.

Mar. 31, 2021

USDA Funds More Covid Relief Aid for Farmers

Along with extending additional aid to farmers who did not receive any in the previous round, the package adds funding for many other programs, including organic certification.

Mar. 30, 2021

U.S. and Spanish Officials Discuss Future of Tariffs, Trade

The Spanish table olive sector urged its government to make progress on removing all tariffs. The U.S. warned Spain's new digital service tax could lead to new ones.

Mar. 16, 2021

New Legislation Aims to Limit Use of ‘California’ on Olive Oil Labels

Supporters of Assembly Bill 535 say it will protect California growers from unfair business practices. Detractors believe the bill punishes large producers and is unconstitutional.

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Mar. 5, 2021

Europe, U.S. Agree to Freeze Tariffs for Four Months

The decision came after a phone call between the U.S. president and European commissioner and will give the two sides time to negotiate a new trade deal.

Mar. 5, 2021

Costco Poised for Upturn in U.S. Olive Oil Consumption

Trends seen at America’s fourth-largest retailer may predict where the olive oil sector is going.

Feb. 24, 2021

Spanish Exports of Bottled Olive Oil to U.S. Drop 80 Percent

The news comes as Spain’s Food Information and Control Agency announced that production would be about 200,000 tons lower than initially estimated.

Feb. 10, 2021

UC Davis Olive Center Appoints New Director

Javier Fernandez-Salvador will join the UC Davis Olive Center as its executive director in June.

Feb. 6, 2021

Dr. Gundry’s Olive Oil: Controversial Pitchman Peddles a Dose of Deception

A video advertisement for polyphenol-rich olive oil features a Beverly Hills doctor making questionable claims.

Jan. 4, 2021

California Table Olive Harvest Exceeds Expectations Despite Pandemic, Wildfires

The table olive harvest in the Golden State was between 9,000 and 15,000 tons larger than initially expected. The transition to high density groves has increased efficiency and quality, one of the state's main producers said.

Dec. 18, 2020

California Yield Will Be Lower than Predicted

Climate and Covid-19 complicated the harvest for many producers as they entered an off-year, but quality is reportedly as high as ever.

Nov. 17, 2020

Trump's Days in Power Are Numbered, But His Tariffs May Endure

While European exporters are optimistic that the Biden administration will reset trading relations, the effects on the domestic olive oil sector remains to be seen.

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