United States / page 23
Feb. 27, 2018
Winners and Losers in the Growing American Market for Bulk Imports
Some exporters have been able to take advantage of the growing American demand for bulk olive oil.
Oct. 17, 2017
Olive Oil Importers Name New Director
The North American Olive Oil Association has named Colavita attorney Joseph R. Profaci executive director of the trade group.
Jul. 20, 2017
Bring It On: Olive Oil Importers Welcome More Testing by FDA
Members of the House Committee on Appropriations have called on the Food and Drug Administration to update its report on the authenticity of extra virgin olive oil sold in the U.S.
May. 14, 2017 Trade Events
Mar. 1, 2017 Business
Is a Perfect Storm Brewing for California's Olive Oil Industry?
Dec. 12, 2016 N. America
Oct. 31, 2016 Business
Apr. 28, 2016 World
Mar. 9, 2016
Olive Farming Seen as a Promising Alternative to Ailing Citrus Industry in Florida
As citrus greening disease shows no sign of abating, some Florida farmers venture into growing olives on fields that have only known oranges.
Nov. 11, 2013
EU Olive Oil Sector Eager for Details of New School Promotion Plan
A plan to promote olive oil and table olives in schools is among matters likely to be discussed at the European Commission’s Advisory Group on Olives and Derived Products.
Sep. 9, 2013
Slowdown in North American Olive Oil Imports
Olive oil imports into the crucial North American market have slipped, according to the International Olive Council.
Jun. 7, 2013
U.S. Continues to Dominate World Olive Oil Imports
The United States took in 40 percent of global olive oil imports in the first six months of this season, according to recent IOC figures.
Feb. 17, 2012
Olive Oil Quality: Whither the US?
January 2012 is likely to be remembered as a watershed month in the US olive oil industry. It seems that at long last, we can glimpse a light at the end of the tunnel.
Jun. 10, 2011
Steve Mandia founded the East Coast Olive Oil Corporation in 1991 and guided its growth to become one of the largest olive oil importers in the United States.
Oct. 25, 2010
New U.S. Olive Oil Standards in Effect Today
Producers who choose to label their product "US Extra Virgin Olive Oil" may now begin the process of having it inspected and certified by the USDA.
Oct. 10, 2010
Tamaulipas Province in Mexico Plans First Olive Oil Processing Facility
Most of the olive oil from the new plant will be exported to the United States where the Mexican government has established contacts with distributors eager to trade.
Jul. 16, 2010
Snapshot of Olive Oil Choices in One American Neighborhood
I thought I'd head down to my local Stop & Shop, behold the selection and confirm that the monounsaturated revolution had reached Boston.