World / page 130
Jan. 27, 2013
Olive Extract Jeans Said to Moisturize Legs
Wrangler is generating buzz in Europe with women’s jeans infused with olive extract.
Jan. 27, 2013
Olive Oil History: Packaging, Transportation and Sale
The main hub of oil production in ancient Baetica was centered in the Valle Medio del Guadalquivir where potter centres made the large and heavy oil amphorae to transport oil.
Jan. 23, 2013
International Lineup for New York Olive Oil Seminars
Culinary professionals, food industry executives, aspiring chefs and journalists will learn more about olive oil than they thought possible.
Jan. 22, 2013 World
Jan. 17, 2013 World
Jan. 16, 2013 World
Ultrasound Prevents Olive Oil from Going Solid in the Fridge
Jan. 15, 2013 World
Jan. 12, 2013
The Murky Waters of Greek Agriculture and the Way Out
Decisive steps must be taken by the new farmers to overcome the tough situations created by the financial crisis.
Jan. 9, 2013
An Olive Tree for Every Home in La Rioja, Argentina
La Rioja, Argentina has implemented a program to provide each family in the region with their own olive tree plant.
Jan. 7, 2013
Texan Olive Oil Pioneers Ready for Next Phase
Texas has long been known for its crude oil. Black gold. Texas tea. But now another kind of oil is making serious headway.
Jan. 7, 2013
Single Servings Win Innovation Awards
The expanding range of single servings of olive oil was evident at the SIAL international food fair in Paris.
Jan. 2, 2013
Roman 'Olive Villas' Unearthed in Antequera
The recent discovery of Roman villas in Antequera, Spain confirmed the region's significance in terms of olive oil production.
Dec. 31, 2012
Pakistan to Plant 4 Million Olive Trees
Pakistan has announced plans to plant four million olive saplings in the country’s northwest province of Khyber Pakhtunkhwa.
Dec. 17, 2012
Community Programs Help Greeks in Tough Times
The financial crisis in Greece has led to some unfamiliar practices enabling citizens to acquire basic commodities.
Dec. 17, 2012
The olive tree and its precious oil have taken center stage in regions around the world that continue to experience inter-communal strife.
Dec. 10, 2012
Making Chemistry Visible: Simple Demonstrations with Olive Oil
The olive provides a culinary landscape in which an appreciation of the unique chemical nature is a key to real understanding.
Dec. 6, 2012
USITC Holds Hearing on Olive Oil Market Conditions
The USITC held a hearing as part of an investigation into the conditions of competition in the olive oil market.
Dec. 4, 2012
A rental agreement etched in a stone tablet from the third century BC says that the tenant must plant an olive tree every year.
Dec. 4, 2012
Two Spanish Olive Oil Regions Get Protection in China
A China-EU deal will protect Spanish olive oils produced under the names Sierra Mágina and Priego de Córdoba from imitatations.
Dec. 1, 2012
New Cookbook Celebrates Spanish Olive Oil in Global Cuisines
A new cookbook promotes the use of Spanish olive oils in traditional cooking around the globe.
Nov. 28, 2012
One of the best dietary fats is extra virgin olive oil. Here are a few ways to get your finicky eaters to like the taste of EVOO.
Nov. 27, 2012
Two More Spanish Extra Virgin Olive Oils Close to Clinching PDO Status
Navarra and Lucena are near to claiming Denomination of Origin status in Europe.