World / page 2

May. 9, 2024

Renewed Concerns of Extra Virgin Olive Oil Shortages in Spain

Extra virgin olive oil supplies from the world's largest producer are expected to fall short of both domestic demand and export needs, potentially signaling an impending global shortage.

Apr. 22, 2024

Olive Milling Byproducts May Improve Animal Feed

Diets including olive tree leaves and olive oil pomace did not negatively impact the health of sheep or their milk quality while decreasing methane emissions.

Apr. 16, 2024

Trees Less Effective at Sequestering Carbon in a Hotter, Drier World, Study Finds

High temperatures and a lack of water can stress the world's trees, causing them to emit carbon dioxide into the atmosphere instead of absorbing it.

Mar. 10, 2024

Researchers Use Ultrasound to Detect Adulterated Olive Oil

They could detect extra virgin olive oil adulterated with as little as one percent sunflower or refined olive oil.

Feb. 23, 2024

Sommelier Program Returns to New York

The five-day program covers sensory assessment, production best practices, health and nutrition, culinary applications, quality assurance and more.

Feb. 22, 2024

Experts Back Olives in a Hotter, Drier World

Olive farming may play a critical role in the future of agriculture. Researchers have suggestions for doing it right.

Feb. 20, 2024

Balearic Islands Tighten Restrictions as Xylella Spreads in Mallorca

The strain of Xylella fastidiosa responsible for Olive Quick Decline Syndrome was identified in other plants in Mallorca.

Feb. 8, 2024

39 Complete Sommelier Certification Program in London

Olive oil professionals and enthusiasts completed a hands-on sensory analysis program, mastering the nuances of production and quality evaluation to elevate their careers and launch new initiatives.

Jan. 16, 2024

The Olive Tree and the Rise of Athens

The story of the divine competition for Athens reflects the ancient Greeks' reverence for wisdom, strategy and life's practical needs.

Jan. 16, 2024

IOC Leader Focuses on Expanding Cultivation, Fighting Climate Change

The International Olive Council director, Jaime Lillo, says the future of olive oil production lies beyond the Mediterranean.

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Jan. 8, 2024

Mediterranean Diet Tops List for Seventh Year

The U.S. News & World Report cited the diet's variety, flexibility and health benefits.

Jan. 3, 2024

Researchers Develop Algorithm to Predict Harvest Potential from Climate Data

The publicly available algorithm was developed using 15 years of data from Italy to compare how combinations of climatic events impacted subsequent harvests.

Jan. 3, 2024

Promoting the Role of Women in the Olive Sector

Jill Myers founded the Women in Olive Oil network to connect women across the sector while promoting their voices and highlighting their contributions.

Dec. 21, 2023

Climate Extremes, Economic Pressures Dampen 2023 Harvest, Survey Finds

Olive oil producers gave the 2023 harvest a dismal rating in terms of yields and quality.

Dec. 19, 2023

COP28 Climate Conference Concludes With Mixed Results

The world’s nations have agreed to move away from oil and other fossil fuels, however, without a clear commitment to completely phase out fossil fuels as an energy source.

Dec. 14, 2023

Traditional Turkish Olive Cultivation Practices Recognized by UNESCO

The U.N. agency said Turkey’s traditional grafting, milling and table olive production methods are valuable to our global culture and must be safeguarded.

Dec. 12, 2023

Role of Women in Sector Takes Center Stage at World Olive Day

Celebrated at the International Olive Council’s headquarters in Madrid, the event spotlighted the role women play in the olive sector.

Dec. 11, 2023

Making Extra Virgin Olive Oil from Sicily’s Tree of Peace

Volunteers harvested olives to produce oil from the tree in Palermo that commemorates anti-mafia prosecutor Paolo Borsellino.

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