World / page 4
Oct. 18, 2023
Record-Breaking Achievements at the 2023 NYIOOC
The eleventh edition of the world’s largest and most prestigious olive oil quality contest ended Monday when the final winners from the Southern Hemisphere division were revealed.
Oct. 11, 2023
Researchers Identify Olive Genes Associated with Fruit Weight
The findings could help growers select the most productive olive varieties. Next, they plan to look for genes associated with polyphenol production.
Sep. 26, 2023
The Story Behind Starbucks Oleato
Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.
Sep. 26, 2023 World
How Monovarietal Olive Oils Promote Ecological Farming, Safeguard Landscapes
Aug. 24, 2023 News Briefs
Aug. 17, 2023 News Briefs
Jul. 25, 2023 News Briefs
Jul. 13, 2023
A Rise in Sustainability Marketing in the Olive Oil Sector
Companies are investing more in sustainability marketing, and consumers are paying attention.
Jul. 13, 2023
New Cleaning Equipment for Olive Mills Saves Water, Money, Study Finds
Cleaning with a SILAC system, which uses foam-based detergent ad air pressure, reduces the amount of time to clean milling equipment and saves water and money.
Jul. 5, 2023
Promoting Biodiversity, Improving Soil Health Are Key to Tackling the Global Water Crisis
Researchers in Italy argue that building more reservoirs is insufficient to combat the global water crisis; solutions must be found throughout the hydrological cycle.
Jun. 27, 2023
Jaime Lillo Appointed Olive Council Executive Director
As deputy director, Lillo has emphasized olive oil's role in promoting environmental and social sustainability.
Jun. 26, 2023
Canneto Sabino: A Living Legacy of Sabina's Olive Oil Tradition
With roots dating back centuries, the millenary Canneto Sabino symbolizes the history and tradition of olive oil production in southeastern Lazio.
Jun. 13, 2023
European Bird Populations Threatened by Intensive Farming, Study Finds
Eliminating habitats and prey and the increasing use of fertilizer, pesticides and herbicides have contributed to the dramatic decrease in Europe’s birdlife.
Jun. 8, 2023
Exploring the History of Tuscany’s Iconic Olive Landscape
While evidence of the first olive trees in the iconic Italian region date back to the 14th century, the proliferation of olive oil culture started centuries later.
Jun. 6, 2023
Record Temperatures Will Threaten Global Food Supply, Scientists Warn
The Mediterranean region is expected to experience extensive consequences of increasing temperatures and changing precipitation patterns.
Jun. 5, 2023
Farmers and Consumers React to Rising Olive Oil Prices
As drought pushes production prices up across the Mediterranean, farmers and consumers adapt.
Jun. 5, 2023
Goya Spain GM Says the Global Olive Oil Sector Potential Lies with Young Consumers
Antonio Carrasco believes olive oil brands must define themselves through quality while communicating these values to young people.
May. 31, 2023
First-Time NYIOOC Winners Find New Opportunities
From increased media coverage to easier access to lucrative foreign markets, first-time winners at the World Olive Oil Competition reflect on the results of their hardwork and success.
May. 17, 2023
Global Olive Oil Production Predicted to Rebound
USDA economists project that production will rise in Europe and Tunisia.
May. 8, 2023
AI Tool for Olive Farmers Will Improve Yields, Reduce Costs, Researchers Say
Citoliva, an Andalusia-based nonprofit, is developing an AI-based predictive model to determine the ideal moment while minimizing input costs.
May. 4, 2023
Consecrated Oil for King Charles III Coronation Arrives in London
Olive oil used in the coronation was produced from handpicked olives and blessed by religious officials in Jerusalem.
May. 1, 2023
Olive Oil May Have an Important Role in Diets of Astronauts
Astronauts often lose weight while in space and complain about the food. Extra virgin olive oil offers key benefits during their journey, researchers say.