Sep. 26, 2023
The Story Behind Starbucks Oleato
Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.
Sep. 26, 2023
How Monovarietal Olive Oils Promote Ecological Farming, Safeguard Landscapes
Producing monovarietal extra virgin olive oil promotes endemic varieties, which require fewer phytosanitary interventions, preserve landscapes and promote biodiversity.
Sep. 14, 2023
Olive Oil Prices Soar on Drought and Poor Harvests, Impacting Consumers Worldwide
Olive oil prices are soaring due to drought and poor harvests in major producing countries with varying impacts in different regions.
Aug. 24, 2023 News Briefs
Aug. 17, 2023 News Briefs
Jul. 25, 2023 News Briefs
Jul. 13, 2023 World
Jul. 13, 2023 News Briefs
New Cleaning Equipment for Olive Mills Saves Water, Money, Study Finds
Jul. 5, 2023
Promoting Biodiversity, Improving Soil Health Are Key to Tackling the Global Water Crisis
Researchers in Italy argue that building more reservoirs is insufficient to combat the global water crisis; solutions must be found throughout the hydrological cycle.
Jun. 27, 2023
Jaime Lillo Appointed Olive Council Executive Director
As deputy director, Lillo has emphasized olive oil's role in promoting environmental and social sustainability.
Jun. 26, 2023
Canneto Sabino: A Living Legacy of Sabina's Olive Oil Tradition
With roots dating back centuries, the millenary Canneto Sabino symbolizes the history and tradition of olive oil production in southeastern Lazio.
Jun. 13, 2023
European Bird Populations Threatened by Intensive Farming, Study Finds
Eliminating habitats and prey and the increasing use of fertilizer, pesticides and herbicides have contributed to the dramatic decrease in Europe’s birdlife.
Jun. 8, 2023
Exploring the History of Tuscany’s Iconic Olive Landscape
While evidence of the first olive trees in the iconic Italian region date back to the 14th century, the proliferation of olive oil culture started centuries later.
Jun. 6, 2023
Record Temperatures Will Threaten Global Food Supply, Scientists Warn
The Mediterranean region is expected to experience extensive consequences of increasing temperatures and changing precipitation patterns.
Jun. 5, 2023
Farmers and Consumers React to Rising Olive Oil Prices
As drought pushes production prices up across the Mediterranean, farmers and consumers adapt.
Jun. 5, 2023
Goya Spain GM Says the Global Olive Oil Sector Potential Lies with Young Consumers
Antonio Carrasco believes olive oil brands must define themselves through quality while communicating these values to young people.
May. 31, 2023
First-Time NYIOOC Winners Find New Opportunities
From increased media coverage to easier access to lucrative foreign markets, first-time winners at the World Olive Oil Competition reflect on the results of their hardwork and success.
May. 17, 2023
Global Olive Oil Production Predicted to Rebound
USDA economists project that production will rise in Europe and Tunisia.
May. 8, 2023
AI Tool for Olive Farmers Will Improve Yields, Reduce Costs, Researchers Say
Citoliva, an Andalusia-based nonprofit, is developing an AI-based predictive model to determine the ideal moment while minimizing input costs.
May. 4, 2023
Consecrated Oil for King Charles III Coronation Arrives in London
Olive oil used in the coronation was produced from handpicked olives and blessed by religious officials in Jerusalem.
May. 1, 2023
Olive Oil May Have an Important Role in Diets of Astronauts
Astronauts often lose weight while in space and complain about the food. Extra virgin olive oil offers key benefits during their journey, researchers say.
May. 1, 2023
How the El Niño Will Affect Olive Growers
El Niño years increase the likelihood of above-average precipitation in the Americas and below-average precipitation in Australia and South Africa.
Apr. 27, 2023
World's Best Extra Virgin Olive Oils Unveiled
The Northern Hemisphere's top-rated extra virgin olive oils for 2023 are revealed on the Official Guide to the World's Best Olive Oils.